Ingredients:
250 gms Paneer
200 gms Fresh Cream (Malai)
200 gms Tomato Puree (Tamatar Ka Raas)
2-3 tblsp Butter
2 tblsp dried Methi Leaves
1/2 tsp Lal Mirchi Powder
1/2 tsp Garam Masala Powder
2-4 Hari Mirchi
and
A Little bit of Salt
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