Thursday, 4 May 2017

Gado Gado Salad

Ingredients

1/2 cup parboiled broccoli florets
1/2 cup cucumber cubes
1/2 cup deseeded tomato cubes
1/2 cup shredded cabbage
1/2 cup grated carrot
1/2 cup diagonally cut and parboiled french beans
salt and to taste

For The Peanut Sauce

1/2 cup peanuts
2 tsp tamarind (imli) pulp
1/4 tsp chilli powder
1/4 cup finely chopped onions
salt to taste
2 tsp honey



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